FRENCH SPACE
  • Home
  • About
  • Course
  • "THE FRENCH KITCHEN"
    • Class 2- Authentic Buckwheat crepes from Brittany
    • Class 1-Bake authentic Madeleine
    • "Les P'tits Chefs"
  • What students say
  • Prices
  • Contact

Practice your French in 
"THE FRENCH KITCHEN"

French lesson in "The French Kitchen" - N°1- Bake authentic Madeleine!

Notify me of new dates
Picture

Do you want to practice your French and learn how to make a delicious authentic Madeleine ? Come and join us in our personal and interactive French class : speak French while making your own Madeleine for a hands-on cooking class. 

--> Calling all French students, come and have fun with us baking in the French Kitchen <--

This class is suitable for people with an intermediate French level (Contact us if you are not sure about your level). 
No previous baking experience is required. 
Enjoy the benefit of the small groups, and meet some new French friends at the same time! 
We'll provide: Ingredients, Equipment, Recipe and Apron. 

We're looking forward to meeting you, speaking French and baking with you soon!
​

What You Will Learn 
- Learn the vocabulary related to Kitchen, Ingredients and Cooking 
- Speak French and use past tenses (no language barrier) 
- Hands-on cooking class : baking the authentic French Madeleine 

What You Get 
- Learn the basics from the qualified teacher and native speaker: Fanny 
- Learn how to bake with the qualified French pastry chef: Sandra 
- Discover the History of the Madeleine 
- Learn how to express your feelings and memories 
- Speak French like a native, break the barrier langage and have fun! 
- At the end of the class, enjoy a cup of tea and the Madeleine that you will have cooked yourself 
- Develop your speaking and listening skills and pick up new vocabulary and expressions 

Information:
Date: Wed 29 March - 6pm to 8.30pm
Sat 22 April - 9.30pm to 12pm
Where: 33 saxon street, Brunswick
Price: $89/hour
Booking online required on www.weteachme.com (or click on the picture below)


Fanny, The French Teacher 
I am a native french speaker, who is not only passionate about my mother tongue but also in French culture and food. I am a French language teacher with a Bachelor’s Degree in French as a Foreign Language. I lived in Germany, Ireland and Canada before settling in Australia 4 years ago. I have recently opened a French school – FRENCH Space - with classes and workshops for children, teenagers and adults in Brunswick. I look forward to sharing my passion for all things French and particularly the French language.    
 www.frenchspace.com.au

Sandra, The French Pastry Chef 
"I have created Petite Chérie, the online shop specialised in French pastries, few month ago. Petite Chérie, pâtisserie française, provides authentic French cakes 100% handmade with traditional recipes. As I am French, I trained as a pastry chef in Paris (France) and came to share with you in Melbourne a fine selection of the most famous pastries. I use only natural ingredients (nothing artificial! No additive, no preservative, no artificial colour or flavour)."
www.petitecherie.com.au


Testimony

"What a lovely way to spend a Saturday morning. Making Madeleines and learning some useful French vocal. Fanny and Sandra could not have been better teachers. Their relaxed approach and encouragement were an absolute delight." (Claire)

"I felt that the combination of french conversation and the cooking was very well done. I learnt more of the language in a relaxed environment." (Karl)
Bookings by WeTeachMe | Proudly powered by Weebly
  • Home
  • About
  • Course
  • "THE FRENCH KITCHEN"
    • Class 2- Authentic Buckwheat crepes from Brittany
    • Class 1-Bake authentic Madeleine
    • "Les P'tits Chefs"
  • What students say
  • Prices
  • Contact